Oct
22

Salted Pumpkin Halloween Cupcakes

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Whip up these delicious pumpkin cupcakes for a tasty halloween treat!

 

Salted Pumpkin Cupcakes

Salted Pumpkin Cupcakes
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Ingredients
  1. 2 1/4 cups all-purpose flour
  2. 1 tablespoon baking powder
  3. 1/2 teaspoon baking soda
  4. 1/2 teaspoon Pure Ocean Sea Salt (Fine Grain)
  5. 1 teaspoon ground cinnamon
  6. 1/2 teaspoon ground nutmeg
  7. 1/2 cup butter, softened
  8. 1 1/3 cups sugar
  9. 2 eggs, beaten until frothy
  10. 1 cup cooked, mashed pumpkin
  11. 3/4 cup milk
  12. 3/4 cup chopped walnuts or pecans
  13. Cream cheese frosting
  14. Orange food coloring
Instructions
  1. Mix the flour, baking powder, baking soda, sea salt, cinnamon, and nutmeg in a bowl.
  2. In a large bowl, cream the butter and sugar together until light and fluffy; beat in eggs.
  3. Blend mashed pumpkin into the butter, sugar and egg mixture.
  4. Stir in the dry ingredients alternately with the milk, blending until batter is smooth after each addition; stir in chopped walnuts or pecans.
  5. Spoon batter into well-greased and floured or paper-lined muffin tin cups. Fill cups about 2/3 full.
  6. Bake at 375° for 25 minutes, or until a toothpick or cake tester inserted in center comes out clean. Let cool.
  7. Use orange food coloring to color the cream cheese frosting. Frost cupcakes with cream cheese frosting and finish with generous sprinkling of sugar, if desired.
Notes
  1. Makes 2 dozen cupcakes.
Grain of Salt http://www.grainofsalt.com/
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SaltWorks

About the Author:

SaltWorks is America's Sea Salt Company®. With 100+ varieties of gourmet sea salts & bath salts from around the world, SaltWorks is the #1 source for premium specialty salts.

4 Comments+ Add Comment

  • So where is the recipe for the icing?

    • SaltWorks

      We didn’t include a frosting recipe just to keep the recipe length down. Use your favorite cream cheese frosting recipe, or even use store-bought frosting to get to the fun part more quickly — eating the cupcakes!

  • Salted pumpkin sounds delicious!

  • My daughter is making these tonight for our halloween party. We can’t wait to try them… Sounds so yummy.

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